Chicken Gyro on the spit
This recipe can be made with chicken breast or chicken thighs de-boned. Rule of thumb is 1-2 lbs per person. For 10 lbs follow the recipe below. Cut chicken breast in 1/4″ – 1/2″ slices . No need to cut de-boned thighs Grade 4-5 fresh tomatoes to paste and chop 3 whole onions . In […]
